Please find the poster assignments below sorted by presenter last name:

Abstract ID NumberPresenter SurnamePresentation DateScheduled RoomScheduled TrackSubmission Title
445663MalanMonday, May 28Exhibit HallMaternal and Infant NutritionN-3 PUFA status may protect against morbidity in pregnant women receiving routine iron-supplementation in urban South Africa
461895CheemaMonday, May 28Exhibit HallMaternal and Infant NutritionMaternal lipid profile and pregnancy outcome of C57BL/6 mice: The importance of omega-3 polyunsaturated fatty acids
417454GaoMonday, May 28Exhibit HallMaternal and Infant NutritionFree fatty acid liberation patterns are different in breast milk stored over a period of 96 hours at room temperature vs. fridge vs. domestic freezer
428461ValenzuelaMonday, May 28Exhibit HallMaternal and Infant NutritionImpact of the consumption of a milk drink with DHA (Purita-Mama) during pregnancy and breastfeeding in the fatty acid profile of erythrocytes and breast milk
429343MarkhusMonday, May 28Exhibit HallMaternal and Infant NutritionEffects of lean fish consumption in pregnancy on fatty acid status: results from Mommy's Food - a randomized controlled trial
448424de VelascoMonday, May 28Exhibit HallMaternal and Infant NutritionNegative correlation between pre-gestational BMI and placental content of FA transporters: indication of a protection mechanism?
447411LiMonday, May 28Exhibit HallMaternal and Infant NutritionThe protective effect of polyunsaturated fatty acids intake during pregnancy against embryotoxicity of sodium valproate in mice
447407Leikin FrenkelMonday, May 28Exhibit HallMaternal and Infant NutritionDietary Fatty acids Quality -ALA-more than Quantity in utero may program longlife Fat burden-free offspring
447352YiQunMonday, May 28Exhibit HallMaternal and Infant NutritionStudy on the trends in fatty acids of human milk composition in both north and south China and the comparison of breast milk and infant formula
417601ChimhashuMonday, May 28Exhibit HallMaternal and Infant NutritionSensitivity of fatty acid desaturation and elongation to plasma zinc concentration: a randomised controlled trial in Beninese children
447006NesselMonday, May 28Exhibit HallMaternal and Infant NutritionCurrent storage practices of preterm infant formula milk do not increase lipid peroxidation as assessed by thiobarbitruic acid reactive substance levels
447968DelplanqueMonday, May 28Exhibit HallMaternal and Infant NutritionImpact of the lipid quality of infant formulas on brain functions in an artificially reared rat offspring model: effects of dairy lipids and supplementation in DHA and ARA
447467SilveiraMonday, May 28Exhibit HallMaternal and Infant NutritionConsuming salmon during pregnancy enhances DHA content in placenta lipid pools
447985de VelascoMonday, May 28Exhibit HallMaternal and Infant NutritionCirculating fatty acids and lipoproteins levels in adult pregnant with and without pre-pregnancy obesity: relationship with the fatty acids profile from the cord blood and anthropometric parameters of the newborns
430348HaraumaMonday, May 28Exhibit HallMaternal and Infant NutritionEffects of omega-3 fatty acids on maternal behavior in perinatal mice
441732Bernabe-GarciaMonday, May 28Exhibit HallMaternal and Infant NutritionEffect of enteral docosahexaenoic acid on the development of severe retinopathy of prematurity
444520KempMonday, May 28Exhibit HallMaternal and Infant NutritionN-3 fatty acid and iron depletion, alone and in combination, during early development provoke anxiety, hedonic and social dysfunction in rats
443642NesselMonday, May 28Exhibit HallMaternal and Infant NutritionEffects of docosahexaenoic acid and arachidonic acid-derived lipid peroxidation products on porcine neonatal intestinal cells in vitro
446200SizibaMonday, May 28Exhibit HallMaternal and Infant NutritionAssociations of plasma phospholipid fatty acid patterns with feeding practices, growth and psychomotor development in six-month-old South African infants
446676DelplanqueMonday, May 28Exhibit HallMaternal and Infant NutritionMicroRNAs expression profiles implicated in metabolic disorders are modified by dairy fat in infant formula compared to pure vegetable formula
445398DraycottMonday, May 28Exhibit HallMaternal and Infant NutritionBoth maternal dietary LA:ALA ratio and total dietary fat content influence growth and fat deposition in rat offspring
445390DraycottMonday, May 28Exhibit HallMaternal and Infant NutritionThe dietary ratio of linoleic acid to alpha-linolenic acid during pregnancy has sex-specific effects on placental and fetal growth in the rat
444490ChalilMonday, May 28Exhibit HallMaternal and Infant NutritionMaternal Plasma Palmitoyldocosahexaenoyl Phosphatidylcholine Concentrations are Maintained During Pregnancy Despite Differences in DHA Intake in Rats
444447FarahnakMonday, May 28Exhibit HallMaternal and Infant NutritionMaternal red blood cell 22:5 n-6 may not be a marker of low 22:6 n-3 status in young infants.
444569Lamontagne-KamMonday, May 28Exhibit HallMaternal and Infant NutritionMaternal Rats Mobilize Docosahexaenoic Acid from Cardiac Tissue to Meet Fetal Demand when Dietary DHA is Low
435310SchipperMonday, May 28Exhibit HallMaternal and Infant NutritionPhysical properties of dietary lipids in early life contribute to growth rate and neurodevelopment in individually and socially housed mice
432677WilsonMonday, May 28Exhibit HallMaternal and Infant NutritionAustralian women may not be meeting recommendations for dietary intakes of omega-3 polyunsaturated fatty acids during early pregnancy
438109Yurko-MauroMonday, May 28Exhibit HallMaternal and Infant NutritionEffects of ARA in Stage 2 Formulas examining Fatty Acid status, Immune markers and Infection rates in Infants
433896MiyakeMonday, May 28Exhibit HallMaternal and Infant NutritionOmega-3 fatty acid enriched maternal diet reduces gammaproteobacteria composition in intestinal microbiome and down-regulates NF-kB expression in experimental necrotizing enterocolitis
431976BandarraMonday, May 28Exhibit HallMaternal and Infant NutritionPortuguese Preschool Children: Benefit (EPA+DHA and Se) and Risk (MeHg) Assessment through the Consumption of Selected Fish Species
419330BroadhurstMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsContinuous Gradient Temperature Raman Spectroscopy n-3DPA, n-6 DPA DHA; AA and DHA and AA Phosphatidyl Choline Yields New Molecular Models for the LC-PUFA
447570Aristizabal HenaoMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsPhosphatidylcholine Acyl-lipid Species Identifications are Influenced by Sample Preparation
445856StarkMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsLost in Memphis: The Effect of Eleven days in July on the Fatty Acid Composition of Erythrocytes
446995UbhayasekeraMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsSupercritical Fluid Chromatography Combined Mass Spectrometry of Lipidomics
445401HewawasamMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsA novel method for measuring free fatty acids from dried blood spots by LC-MS/MS
445853StarkMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsRapid Methods to Profile Omega-3 Biomarkers in Plasma Phospholipids
444285NesporovaMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsBiological effects of oleic acid covalently bound to hyaluronan topically applied to skin
444491GunashMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsQuantitating Unknown Volumes of Blood on Dried Blood Spots and Determining Fatty Acid Stability During Storage
429740Aristizabal HenaoMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsBrutto, Medio and Genio Lipidomics: Discrimination of regioisomeric phospholipids by UPLC-MS/MS
431934BandarraMonday, May 28Exhibit HallNovel Technologies/Lipidomics/MetabolomicsFatty Acid Profiles of the Main Lipid Classes of Green Seaweeds from Fish Pond Aquaculture
430297OkuboMonday, May 28Exhibit HallNutritionThe relationship of fear of cancer recurrence with n-3 polyunsaturated fatty acids and gut microbiota in breast cancer survivors
429329SuMonday, May 28Exhibit HallNutritionStatus of dietary fat intake among Chinese adults in 2015-finding from China Nutritional Transition Cohort Study
429624WilliamsMonday, May 28Exhibit HallNutritionNationwide Seafood Education Program Increases Omega-3 Index in Middle-Aged Adults
446369FairbairnMonday, May 28Exhibit HallNutritionCirculating DHA levels as a predictor of gait performance under single and dual-task conditions in older females
447424SanagaramMonday, May 28Exhibit HallNutritionSesame Lignans and their Synergism with Vitamin E
446372von SchackyMonday, May 28Exhibit HallNutritionOmega-3 Index in 15 elite soccer players with and without EPA/DHA supplementation for 124 days: A pilot study
447583MaidenMonday, May 28Exhibit HallNutritionTopical application of oleate ethyl ester causes increased water loss in a partially essential fatty acid deficient diet.
443200Skulas-RayMonday, May 28Exhibit HallNutritionDocosapentaenoic acid (DPA) intake in the United States and relationship to serum n-3 fatty acid concentrations: NHANES 2003-2014
447995WeiMonday, May 28Exhibit HallNutritionSeparation of Trans Fatty Acids in Human Plasma by Silver Ion High-Performance Liquid Chromatography and Gas Chromatography-Mass Spectrometry
447960KuiperMonday, May 28Exhibit HallNutritionAn Assessment of Internal Standards for the Quantitation of Trans-Fatty Acids in Humans
447956de VelascoMonday, May 28Exhibit HallNutritionHybrid palm oil: determination of its oxidative quality Indexes and fatty acid composition
446360BetancorMonday, May 28Exhibit HallNutritionNutritional evaluation of seafood, with respect to the omega-3 (n-3) long-chain polyunsaturated fatty acids (EPA and DHA), available to UK consumers
424315Sala-VilaMonday, May 28Exhibit HallNutritionWalnut consumption for two years and leukocyte telomere attrition in Mediterranean elders: results of a randomized controlled trial
430988ConwayMonday, May 28Exhibit HallNutritionThe influence of fish consumption on polyunsaturated fatty acid (PUFA) status
446646YangMonday, May 28Exhibit HallNutritionMonounsaturated Fatty Acid: More than Oleic Acid?
426396Su (Chang)Monday, May 28Exhibit HallNutritionDietary Cholesterol in the Chinese Adult Population: An Analysis of CNTS 2015
433299SlimMonday, May 28Exhibit HallNutritionErythrocyte heptadecanoic fatty acid is positively associated with whole body bone mineral density in healthy female adolescents
445442BetancorMonday, May 28Exhibit HallNutritionOxidative status, lipid and fatty acid profiles of encapsulated fish oil products available in the UK
444816VahmaniMonday, May 28Exhibit HallNutritionThe growth-inhibitory, cytotoxicity and pro-apoptotic effects of novel biohydrogenation intermediates isolated from beef fat on MCF-7 breast cancer cells
444306Wang (Yueqiang)Monday, May 28Exhibit HallNutritionHypolipidemic Effect of a Blended Oil Rich in α-Linolenic Acid and Micronutrients in SD Rats Fed a High Fat Diet
443964ValenzuelaMonday, May 28Exhibit HallNutritionDocosahexaenoic acid levels in erithrocytes are associated with University Selection Tests (PSU) outcomes in Chile
443127Rincón-CerveraMonday, May 28Exhibit HallNutritionAnalysis of fatty acid content in edible parts of commonly consumed fishes in Chile
415913SueyasuMonday, May 28Exhibit HallNutritionDietary arachidonic acid improves age-related overactivation of stress response
438800Ghasemi FardMonday, May 28Exhibit HallNutritionHow does high DHA fish oil affect health? A systematic review of evidence
437680HashimotoMonday, May 28Exhibit HallNutritionEffects of perilla oil intervention for twelve months on cognitive function and mental health in elderly Japanese
436155WangMonday, May 28Exhibit HallNutritionBranched chain fatty acids in Asian fermented foods
434911LiangMonday, May 28Exhibit HallNutritionProtective Effect to Intestinal Barrier Damage of Aplysin on Induction of Breast Cancer by DMBA in Rats.
434891LiangMonday, May 28Exhibit HallNutritionThe improvement and immunomodulatory effect of nattokinase on rats with alcoholic liver injury
428718LiangMonday, May 28Exhibit HallNutritionThe protect effect of Lactobacillus casei on the gut mucosal barrier and microbiota in rats with acrylamide-induced intestine injury
424294FuMonday, May 28Exhibit HallNutritionMonosodium L-glutamate promotes fatty deposits in adipose tissues in a different and antagonistic manner than fat in growing pigs
440058IgarashiMonday, May 28Exhibit HallNutritionImpaired production of an intestinal satiety factor OEA by imbalanced consumption of fat and carbohydrate
446853CunnaneTuesday, May 29Exhibit HallClinical NeuroscienceA ketogenic medium chain triglyceride intervention increases brain energy metabolism in Alzheimer's disease.
446844CunnaneTuesday, May 29Exhibit HallClinical NeuroscienceA ketogenic medium chain triglyceride intervention improves brain energy metabolism and cognitive outcomes in mild cognitive impairment (MCI).
447743HibbelnTuesday, May 29Exhibit HallClinical NeuroscienceThe mediating role of sleep in the fish consumption - cognitive functioning relationship: a cohort study
447745JensenTuesday, May 29Exhibit HallClinical NeuroscienceOxidized Lipids as Biomarkers of Affective Resilience in a Mouse Model of Chronic Inflammatory Pain
446656AlashmaliTuesday, May 29Exhibit HallClinical NeuroscienceThe role of dietary n-6 polyunsaturated fatty acid deprivation in a mouse model of neuroinflammation
445476van der WurffTuesday, May 29Exhibit HallClinical NeuroscienceEffect of omega-3 LCPUFA supplementation on cognition in children and adolescents: a systematic literature review with focus on DHA/EPA dose and omega-3 index.
442569ChenTuesday, May 29Exhibit HallClinical NeuroscienceLowering dietary linoleic acid reduces voluntary binge ethanol drinking
454555RichardsonTuesday, May 29Exhibit HallClinical NeuroscienceDocosahexaenoic acid for cognition and behaviour in children from mainstream schools: a randomized controlled trial
446469ThesingTuesday, May 29Exhibit HallClinical NeuroscienceOmega-3 polyunsaturated fatty acid levels and dysregulations in biological stress systems
446447ThesingTuesday, May 29Exhibit HallClinical NeuroscienceThe association of omega-3 fatty acid levels with personality and cognitive vulnerability
405561MatsuokaTuesday, May 29Exhibit HallClinical NeuroscienceDietary fish, n-3 polyunsaturated fatty acid consumption, and depression risk in Japan: a population-based prospective cohort study
422433BardenTuesday, May 29Exhibit HallEicosanoids and MediatorsThe Effects of Alcohol on Plasma Lipid Mediators of Inflammation Resolution in Patients with Type 2 Diabetes
425546CrouchTuesday, May 29Exhibit HallEicosanoids and MediatorsB cell subset frequencies and functional responses are impaired in human and mouse obesity in a sex-specific manner due to a potential decrease in specialized pro-resolving lipid mediators
429643AukemaTuesday, May 29Exhibit HallEicosanoids and MediatorsSex effects on oxylipin profiles: differences between rat tissues, dietary effects and fatty acid profiles
430397A. NicolaouTuesday, May 29Exhibit HallEicosanoids and MediatorsOmega-3 PUFA supplementation modulates the accumulation of T cells in the adipose tissue of mice fed a western diet; the role of systemic and local production of lipid mediators
433667Lee (Jetty Chung-Yung)Tuesday, May 29Exhibit HallEicosanoids and MediatorsEffect of feeding oven-baked fish oil on fatty acid metabolism in rat liver and heart
438839LiTuesday, May 29Exhibit HallEicosanoids and MediatorsAssociation of fatty acids and lipids metabolism in placenta with early spontaneous pregnancy loss in Chinese
444317GalanoTuesday, May 29Exhibit HallEicosanoids and MediatorsDocosahexaenoic acid peroxidation from biomarker to potent non-enzymatic mediator, the case of Neuroprostanes.
444676PoirierTuesday, May 29Exhibit HallEicosanoids and Mediators5-Lipoxygenase Pathway: Synergism Between LPS And TGF-Beta in Human Monocytic Cell Lines
445833ParkTuesday, May 29Exhibit HallEicosanoids and MediatorsN-Docosahexaenoylethanolamine Ameliorates LPS-induced Neuroinflammation through GPR110/cAMP Signaling
446305ZandbergTuesday, May 29Exhibit HallEicosanoids and MediatorsOmega-3 fatty acid deficiency compromises the resolving capacity in rats with a pro-inflammatory hippocampal lipid-mediator profile induced by iron deficiency
448149RossettiTuesday, May 29Exhibit HallEicosanoids and MediatorsPotential reversion of drug resistance in glioblastoma cells using gamma linolenic acid or cyclooxygenase-2 inhibitor.
446405CroweTuesday, May 29Exhibit HallImmunity/Allergy/EpigeneticsInflammatory response following ex vivo exposure to methylmercury with and without n-3 long chain polyunsaturated fatty acids in peripheral blood mononuclear cells from lupus patients compared to healthy controls.
447391HayfordTuesday, May 29Exhibit HallImmunity/Allergy/EpigeneticsCurrent evidence on Tuberculosis recovery enhancement by adjunct therapy with n-3 LCPUFA
446157NienaberTuesday, May 29Exhibit HallImmunity/Allergy/EpigeneticsThe immune modulatory effects of omega-3 polyunsaturated fatty acids and iron as applied in a mouse model of pulmonary tuberculosis: A protocol
445064AkbariTuesday, May 29Exhibit HallImmunity/Allergy/EpigeneticsDocosahexaenoic Acid Supplementation is Effective as a Treatment for Established Autoimmunity in a Novel Murine Model of Toxicant-Triggered Lupus
448661SanGiovanniTuesday, May 29Exhibit HallImmunity/Allergy/EpigeneticsDocosahexaenoic acid alters retinal expression of genes associated with age-related macular degeneration
469657Do Couto e SilvaTuesday, May 29Exhibit HallNeurosciencePalmitic Acid Methyl Ester Enhances Neuroprotection and Cerebral Blood Flow after Cerebral Ischemia
411907ChangTuesday, May 29Exhibit HallNeuroscienceOmega-3 Fatty Acids in Youth with Attention Deficit Hyperactivity Disorder
447844HibbelnTuesday, May 29Exhibit HallNeuroscienceEffects of n-3 HUFAs on Resting State Neural Network Connectivity, Among Adults with ADHD
447708Chouinard-WatkinsTuesday, May 29Exhibit HallNeurosciencePhospholipid class-specific brain enrichment in response to lysophosphatidylcholine docosahexaenoic acid infusion.
446435Michael-TitusTuesday, May 29Exhibit HallNeuroscienceDocosahexaenoic acid reduces microglia phagocytic activity and induces neuroprotection in mouse and rat models of spinal cord contusion injury
445519GalanoTuesday, May 29Exhibit HallNeuroscienceImpact of bis-allylic deuterated DHA on oxidative stress in a human retina cell line and applications
439344PatanTuesday, May 29Exhibit HallNeuroscienceEfficacy Evaluation of 26 Weeks' Dietary Supplementation with DHA- and EPA-enriched Oils on Cerebral Blood Flow in Healthy Adults
438520ChenTuesday, May 29Exhibit HallNeuroscienceStearic acid methyl ester induced neuroprotection after cardiac arrest
438503WuTuesday, May 29Exhibit HallNeuroscienceSC411 improves cerebral blood cell flow after ischemia in the Townes mouse model of sickle cell disease.
418592LinderTuesday, May 29Exhibit HallNeuroscienceLC-PUFA liposomes: a new generation of healthy biomolecule carriers
432859LauritzenTuesday, May 29Exhibit HallNeurosciencePolymorphisms in genes involved in mediation of n-3 LCPUFA effects modify the effect of the New Nordic Diet on school performance
458350DesaiTuesday, May 29Exhibit HallNeurosciencePerinatal Brain Docosahexaenoic Acid Concentration Has a Lasting Impact on Cognition in Mice
432766SchipperTuesday, May 29Exhibit HallNeurosciencePhysical properties of dietary lipids in early life affect brain LCPUFA composition in mice
435103LinderTuesday, May 29Exhibit HallOther TopicsMarine LC-PUFA nanoliposomes as new drug delivery systems: Morphological, nanomechanical and physicochemical properties of these natural phospholipids-based biomembranes
471899ParkTuesday, May 29Exhibit HallOther TopicsTMEM135 regulates primary cilia formation through intracellular cholesterol transport and Rab8 trafficking
425496PenningtonTuesday, May 29Exhibit HallOther TopicsMitochondrial cardiolipin domains form in the presence of cytochrome c in biomimetic and cardiac mitochondrial vesicles in an acyl chain dependent manner
444641PueblaTuesday, May 29Exhibit HallOther TopicsPolyunsaturated fatty acids increase activity of pannexin 1 channel via free fatty acid receptors
427597MasonTuesday, May 29Exhibit HallOther TopicsEicosapentaenoic Acid Inhibits Oxidation of Small Dense LDL in a Manner Distinct from Related Fatty Acids In Vitro
447499ViljoenTuesday, May 29Exhibit HallOther TopicsOmega-3 supplementation enhances the anti-inflammatory response with no effect on exercise performance in athletes
433663KanakriTuesday, May 29Exhibit HallOther TopicsA sustainable cost-effective approach for enriching chicken meat with n-3 LCPUFA using dietary flaxseed oil
446216HoemTuesday, May 29Exhibit HallOther TopicsWhole-blood and plasma kinetics of triglyceride- and phospholipid-bound EPA and DHA in rats
445472van der WurffTuesday, May 29Exhibit HallOther TopicsSystematic Review of Recruitment, Adherence, and Drop-Out Rates in Omega-3 Polyunsaturated Fatty Acid Supplementation Trials in Children and Adolescents
443871RetamalTuesday, May 29Exhibit HallOther TopicsCarbon monoxide induced-Lipid peroxides mediates Cx46 hemichannels inhibitions in HeLa cells.
441590CitadinTuesday, May 29Exhibit HallOther TopicsProduction of Omega-3 Fatty Acids in Lettuce by Genetic Engineering
426247HarrisTuesday, May 29Exhibit HallOther TopicsRed Blood Cell Fatty Acids: Sex and Age-Based Norms from 31,000 Subjects
435670von SchackyTuesday, May 29Exhibit HallOther TopicsPatients with atopic dermatitis show a reduced Omega-3 index
436706ValenzuelaTuesday, May 29Exhibit HallOther TopicsDifferential inflammatory responses in cultured endothelial cells exposed to two conjugated linoleic acids
434874MaioloTuesday, May 29Exhibit HallOther TopicsProximal Colonic Crypt Hyperplasia Is Reduced By Emu Oil In A Murine Model Of Colitis-Associated Colorectal Cancer
434690FishmanTuesday, May 29Exhibit HallOther TopicsInfluence of relative humidity on oxidation of omega-3 marine supplements
430813Rincón-CerveraTuesday, May 29Exhibit HallOther TopicsConcentration of gamma-linolenic and stearidonic acids from viper´s bugloss seed oil
432119HarrisTuesday, May 29Exhibit HallOther TopicsWhy Does the Omega-3 Index Not Include Docosapentaenoic Acid (DPA)?
431288ZhouTuesday, May 29Exhibit HallOther TopicsRapid and simple gas chromatography-tandem mass spectrometry analysis of 16 phthalate esters in edible vegetable oils with QuEChERS
424319von SchackyThursday, May 31Exhibit HallCardiovascular StudiesThe Omega-3 Index is Inversely Associated with Blood Pressure in a Large Cohort of Young Healthy Adults
422471MeyerThursday, May 31Exhibit HallCardiovascular StudiesSupplementation of omega-3 long chain polyunsaturated fatty acids on cardiovascular mortality: the importance of the dose of DHA
418572FerreiraThursday, May 31Exhibit HallCardiovascular StudiesPlatelet-derived extracellular vesicles provide a phospholipid-rich procoagulant surface for thrombin generation
447816WesserThursday, May 31Exhibit HallCardiovascular StudiesCardioprotective properties of omega-3 epoxyeicosanoids
446427TangThursday, May 31Exhibit HallCardiovascular StudiesRelationship between erythrocyte fatty acid composition and hypertension in Chinese children and adolescents
433839VuholmThursday, May 31Exhibit HallCardiovascular StudiesOily fish intake improves the plasma lipid profile in healthy 8-9-year-old children: The FiSK Junior randomized controlled trial
444178OghagbonThursday, May 31Exhibit HallCardiovascular StudiesCytokines and Fatty Acid Profile of Nigerian type 2 diabetes mellitus (DM2) and healthy control subjects.
444159OghagbonThursday, May 31Exhibit HallCardiovascular StudiesFatty Acid Profile of Healthy Mexican and Nigerian subjects
431294ShiThursday, May 31Exhibit HallCardiovascular StudiesAssociation of dietary intake, erythrocyte membrane phospholipid fatty acid spectrum with Gestational Diabetes Mellitus
438827LiThursday, May 31Exhibit HallCardiovascular StudiesResponse to high-fat plus high-sugar diet is different between fat-1 and wild-type mice
434618LiangThursday, May 31Exhibit HallCardiovascular StudiesStudy on the Renoprotective Effects of oleanolic acid in Diabetic Rat and its Mechanism
407174Li (Dong)Thursday, May 31Exhibit HallLipid MetabolismProtective effect of polyunsaturated fatty acids on radiation-induced intestinal injury
421925BakerThursday, May 31Exhibit HallLipid MetabolismGamma-linolenic and pinolenic acids exert anti-inflammatory effects in cultured human endothelial cells through their elongation products
422041WangThursday, May 31Exhibit HallLipid MetabolismThe ELOVL6 gene product catalyzes elongation of n-13:0 and n-15:0 odd chain saturated fatty acids in human cells
423076PlourdeThursday, May 31Exhibit HallLipid MetabolismKinetics of uniformly labeled carbon 13 long chain fatty acids
428519LinThursday, May 31Exhibit HallLipid MetabolismResponses of male and female rats at steady state of stable isotopic omega-3 PUFA and omega-6 PUFA
430496WalkerThursday, May 31Exhibit HallLipid MetabolismA model for predicting the response of the omega-3 index to supplemental EPA and DHA
431397KulkarniThursday, May 31Exhibit HallLipid MetabolismLipid analysis of plasma and feces reveals differences in absorption of docosahexaenoic acid from enantiopure triacylglycerols in rats
431645ParkThursday, May 31Exhibit HallLipid MetabolismThe role of FADS1 and FADS2 genes in oleic acid metabolism and first detection of FADS1 Δ7 desaturation of 11-20:1 to 7,11-20:2
431781KothapalliThursday, May 31Exhibit HallLipid MetabolismA novel FADS2 isoform suppresses FADS2 mediated Δ6-desaturation of omega-3 fatty acids but not omega-6 fatty acids
431890RathnayakeThursday, May 31Exhibit HallLipid MetabolismGreater ex-vivo IL-1β production after sequential saturated than unsaturated fat-rich meals in postmenopausal women
431958StarkThursday, May 31Exhibit HallLipid MetabolismFatty Acid and Lipidomic Differences due to FADS Genotypes (rs174547)
432628LeungThursday, May 31Exhibit HallLipid MetabolismRelationship of polyunsaturated fatty acids and carotenoids in Age related Macular Degeneration: A prospective study
432738YauThursday, May 31Exhibit HallLipid MetabolismEffects of pre- and probiotics on lipid metabolism on gut-liver-brain axis in high fat diet-fed mice
433010DavisThursday, May 31Exhibit HallLipid MetabolismPalmitoleic Acid Levels are Lowered in Metabolically Impaired Humans and Mice and Dietary Supplementation Improves Murine Adipose Inflammatory Gene Expression
433038DavisThursday, May 31Exhibit HallLipid MetabolismFish Oils Exert Immunomodulatory Effects on B Cell Cytokine and Antibody Production in Obese Subjects
433727GreupnerThursday, May 31Exhibit HallLipid MetabolismA high-ALA diet does not increase ΣEPA+DHA in red blood cells
434588YajimaThursday, May 31Exhibit HallLipid MetabolismDeference in dietary fatty acid composition changes energy metabolism, biological rhythm and sleep.
434781De BiaseThursday, May 31Exhibit HallLipid MetabolismIntra-individual variability of 22 long-chain fatty acids (C12-C24) in plasma and red blood cells
434877RuanThursday, May 31Exhibit HallLipid MetabolismEffects of n-3 fatty acids supplements on modulation of urinary metabolomics profiles in Chinese type 2 diabetic patients: A double-blind randomized controlled trial
435344GreupnerThursday, May 31Exhibit HallLipid MetabolismEffects of a high and a low dietary LA/ALA ratio on fatty acid concentrations in red blood cells
437118BiondoThursday, May 31Exhibit HallLipid MetabolismTributirin worsened the adipose tissue features in colorectal cancer development
438756LiThursday, May 31Exhibit HallLipid MetabolismIs "3-carboxy-4-methyl-5-propyl-2-furanpropanoate" a biomarker of fish or fish oil intake?
438845LiThursday, May 31Exhibit HallLipid MetabolismEndogenously synthesized n-3 polyunsaturated fatty acids in pregnant mice decreases mammary cancer risk of female offspring
441490JacksonThursday, May 31Exhibit HallLipid MetabolismDifferential effects of single fatty acids and fatty acid mixtures on the phosphoinositide 3-kinase/Akt/eNOS pathway in endothelial cells
441671MintonThursday, May 31Exhibit HallLipid MetabolismComparative Bioincorporation of Triglyceride Form Fish Oil Preparations Differing by Degree of Re-Esterification: A Sixteen-Week Intervention Trial
442526MetherelThursday, May 31Exhibit HallLipid MetabolismRetroconversion is a minor contributor to increases in eicosapentaenoic acid following docosahexaenoic acid feeding as determined by compound specific isotope analysis in rat liver
442542MetherelThursday, May 31Exhibit HallLipid MetabolismTwo weeks compared to eight weeks of DHA supplementation increases synthesis-secretion kinetics of n-3 polyunsaturated fatty acids
444551Lamontagne-KamThursday, May 31Exhibit HallLipid MetabolismAn Examination of Sex Differences in Docosahexaenoic Acid in Plasma, Liver, Heart and Brain from Birth to Adulthood in Rats
445096MuhlhauslerThursday, May 31Exhibit HallLipid MetabolismAssessing the uptake of DHA from a self-micro-emulsifying delivery system (SMEDS) formulation of fish oil concentrate into breast milk
445207WestThursday, May 31Exhibit HallLipid MetabolismSimilar postprandial incorporation of eicosapentaenoic and docosahexaenoic acid from fish oil and genetically modified Camelina oil into plasma triacylglycerol in young women
445247SihagThursday, May 31Exhibit HallLipid MetabolismDietary Fatty Acid Composition Affects Visceral Obesity in Individuals with Dyslipidemia
445451DobrzynThursday, May 31Exhibit HallLipid MetabolismRole of steaoryl-CoA desaturase in thyroid hormone-regulated lipid metabolism in the heart
446212Mørk KindbergThursday, May 31Exhibit HallLipid MetabolismA novel self-micro-emulsifying delivery system enhances EPA and DHA enrichment in blood mononuclear cells and red blood cells
446280WestThursday, May 31Exhibit HallLipid MetabolismA novel self-micro-emulsifying delivery system enhances enrichment of plasma eicosapentaenoic acid and docosahexaenoic acid after single and repeated dosing
446493Lin (Yu-Hong)Thursday, May 31Exhibit HallLipid MetabolismCompartmental Analysis of 13C-U-18:2n-6 and 2H5-18:3n-3 Metabolism in Newborn Preterm Infants
446816CunnaneThursday, May 31Exhibit HallLipid MetabolismPlasma ketone, octanoate and decanoate response in humans consuming different medium chain triglycerides during a metabolic study day.
446862DuckettThursday, May 31Exhibit HallLipid MetabolismCirculating Ceramides in lambs fed alpha-Linolenic acid or Palmitoleic acid
447819de VelascoThursday, May 31Exhibit HallLipid MetabolismConsumption of trans-fat and its fat substitutes at critical stages of life impair liver mitochondrial function and increase inflammatory status in mice offspring in adulthood
447853Chouinard-WatkinsThursday, May 31Exhibit HallLipid MetabolismHormonal contraceptive use is associated with changes in the plasma lipid response to a fish oil supplement in healthy young women
447909LacombeThursday, May 31Exhibit HallLipid MetabolismCompound specific isotope analysis resolves the dietary origin of docosahexaenoic acid in the mouse brain.
448051SilvaThursday, May 31Exhibit HallLipid MetabolismInfluence of Polyunsaturated fatty acids on the chemotherapeutic treatment of glioblastoma
448319SuhThursday, May 31Exhibit HallLipid MetabolismConversion of tetraenoic to pentaenoic long and very long chain fatty acids are impaired in the underdeveloped testes in obese Zucker (fa/fa) rats
448525YaoThursday, May 31Exhibit HallLipid MetabolismAn Abnormal n-6 Polyunsaturated Fatty Acids Pathway Underlying a Potential Endophenotype Marker in Schizophrenia
449392DobrzynThursday, May 31Exhibit HallLipid MetabolismRole of long-chain fatty acids in pancreatic beta-cells plasticity
431946PalThursday, May 31Exhibit HallObesity and Metabolic DisordersEPA-derived mediators are lowered in murine obesity and rescued with dietary intervention to improve glucose clearance by potentially enhancing muscle force production
426172ValenzuelaThursday, May 31Exhibit HallObesity and Metabolic DisordersMolecular mechanisms involved in the reversal of hepatic steatosis (HE) by dietary supplementation with docosahexaenoic acid (DHA) plus hydroxytyrosol (HT) in mice fed a high-fat diet
431343HoshiThursday, May 31Exhibit HallObesity and Metabolic DisordersEffects of omega-3 fatty acids on pancreatic function in mice
446265StarcevicThursday, May 31Exhibit HallObesity and Metabolic DisordersPhospholipids fatty acids composition of different organs in response to long-term sucrose treatment in rats
426657JacksonThursday, May 31Exhibit HallObesity and Metabolic DisordersPlasma fatty acid patterns by varying degrees of insulin sensitivity and carbohydrate restriction
425513PenningtonThursday, May 31Exhibit HallObesity and Metabolic DisordersDocosahexaenoic acid lowers cardiac mitochondrial respiratory enzyme activity by replacing linoleic acid in the cardiolipin lipidome
441531SilveiraThursday, May 31Exhibit HallObesity and Metabolic DisordersEffect of omega-3 polyunsaturated fatty acids on the uterus at the implantation day in diabetic mice
438907TejeraThursday, May 31Exhibit HallObesity and Metabolic DisordersEfficacy of n-3 LCPUFAs in Non-Alcoholic Fatty Liver Disease (NAFLD): Data from two rodent studies
441038StarčevićThursday, May 31Exhibit HallObesity and Metabolic DisordersInfluence of dietary n6/n3 ratio on the testicular histology and lipogenesis in streptozotocin treated rats
428397ValenzuelaThursday, May 31Exhibit HallObesity and Metabolic DisordersSupplementation with extra virgin olive oil (EVOO) plus chia oil (ChO) prevents liver steatosis (LS) induced by a high-fat diet (HFD) in mice: a molecular approach
445374MuramatsuThursday, May 31Exhibit HallObesity and Metabolic DisordersEffects of docosahexaenoic acid- and arachidonic acid-containing diet in rats with chronic renal failure